Good Shepherd Community is searching for an assistant chef/relief cook to prepare breakfast and lunch meals for our senior retirees each week. This position will serve as the relief cook during the lead cook’s days off. Maintaining a safe and clean working environment for employees and for the residents is a must.
- Must be skilled in preparing, seasoning, and cooking an extensive range of foods, including breakfasts, soups, salads, entrees, and desserts.
- Must have knowledge of food safety and handling procedures.
- Must cultivate a team-work environment, be self-motivated, and organized.
- Our Assistant Chef/Relief Cook must have great customer service and communication skills and be committed to quality service.
The position is full-time and is a day shift, 6 AM to 2 PM. Must be available to work weekdays and weekends. This position is mainly in one location, but this employee must be flexible and willing to serve in any one of our three neighboring kitchens. Pay rate: $14.50/hour.
BENEFITS: PTO, 9 paid holidays, Health, Dental, & Vision insurances as well as Life Insurance, Long Term Disability insurance, and Federal Credit Union available.
This position is SAFETY SENSITIVE position for the purposes of the medical marijuana amendment.